Salem's Tea House
Cinnamon Toasties
Cinnamon Toasties
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Caffeine Content: Moderate
Ingredients: Oolong tea, apple, currants, chickory, papaya, maple syrup, pineapple, natural flavors
Flavor Profile: Maple - Sweet - French Toast
Brewing Instructions:
Amount: 1-2 teaspoons per 8oz
Water Temperature: 190°
Steep Time: 3-5 minutes
Cinnamon Toasties
Cinnamon Toasties is a comforting and whimsical fusion of orchard fruits, smooth oolong tea, and the nostalgic sweetness of maple syrup. This blend captures the essence of a cozy breakfast moment; like a plate of maple French toast sprinkled with cinnamon and topped with warm fruit compote. It’s both indulgent and balanced, offering a cup that feels like a warm hug on a crisp morning.
Key Characteristics:
Flavor Harmony:
Smooth & Toasted Foundation: The oolong base provides a rich, roasted body that anchors the blend. Its natural honeyed tones and soft nuttiness create a buttery warmth that harmonizes beautifully with the maple and fruit notes.
Maple Sweetness & Cinnamon Warmth: The maple syrup essence brings a velvety, caramelized sweetness that envelops the blend in a cozy, breakfast-like richness. It’s gently balanced by a touch of cinnamon spice, evoking the taste of golden French toast fresh from the griddle.
Fruity Brightness: Apple, papaya, currants, and pineapple weave together to create a bright, jammy lift. Their natural tartness cuts through the syrupy sweetness, keeping each sip lively and balanced.
Toasty Complexity: Chicory adds a subtle roasted undertone, deepening the oolong’s warmth and recalling the comforting aroma of toasted bread and browned butter. This toasty backdrop ties the sweetness and fruit together into one seamless, mouthwatering experience.
Flavor Profile:
Comforting & Nostalgic: Each sip opens with maple and cinnamon sweetness, followed by a wave of smooth, toasty oolong and soft fruit warmth.
Balanced Sweetness: The interplay of maple richness and bright fruit notes creates a cup that’s sweet and decadent.
Dessert-Like Finish: Lingering notes of baked apple, caramelized sugar, and warm spice evoke the flavor of cinnamon French toast drizzled with syrup.
Brewing Tips:
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Water Temperature: 190°F to bring out the oolong’s smoothness without bitterness.
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Steeping Time: 3–5 minutes. A shorter steep highlights the fruit and maple; a longer brew enhances the roasted, toasty tones.
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Serving Suggestion: Enjoy plain for natural sweetness, or with a splash of milk to create a creamy, French-toast-inspired cup.
Why Cinnamon Toasties?
Cinnamon Toasties is a tea for dreamers and comfort seekers, a deliciously cozy blend that tastes like your favorite breakfast turned into a cup of warmth. The balance of roasted oolong, maple sweetness, and fruit brightness captures the simple joy of a lazy morning, where everything feels just right. Whether you sip it as a soothing afternoon treat or a sweet start to your day, this blend wraps you in the familiar comfort of cinnamon, toast, and maple kissed delight.
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