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Salem's Tea House

Elder Pu Erh

Elder Pu Erh

Regular price $13.00 USD
Regular price Sale price $13.00 USD
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Caffeine Content: High Caffeine

Ingredients: Aged Pu Erh Tea (3 Year)

Flavor Profile: Savory - Earthy - Robust

Brewing Instructions: 

Amount: 1-2 teaspoons per 8oz

Water Temperature: 200-212°

Steep Time: 3-5 minutes

 

Elder Pu Erh is a bold, grounding, and richly satisfying tea that offers a savory and earthy experience rooted in tradition. Aged for three years, this fermented tea delivers a smooth yet complex infusion with a deep amber hue and a lingering, memorable finish. Its clear cup and robust profile make it a perfect choice for those seeking depth and warmth in every sip.

Key Characteristics:

Pu Erh Elements:

  • Aged Pu Erh Leaves (3 Years): Carefully fermented and aged for three years, the leaves develop a mellow yet full-bodied flavor. This aging process enhances the tea’s earthy undertones, giving it a smooth, savory character with minimal bitterness.

  • Fermentation Depth: The natural microbial fermentation softens the edges of the tea, allowing subtle umami notes to emerge, adding to the tea’s rich and rounded flavor.

Flavor Profile:

  • Savory & Umami: Elder Pu Erh presents a deep, savory essence that feels warming and nourishing. It’s perfect for those who appreciate teas that lean more toward the culinary and less toward the sweet.

  • Earthy & Woodsy: The aged leaves produce a pronounced earthiness, with notes reminiscent of damp forest floor, aged wood, and mossy stone. These grounded flavors offer a meditative and centering experience.

  • Robust & Lingering: This tea leaves a lasting impression. Its robust body gives way to a smooth, lingering finish, making each sip feel complete and satisfying.

  • Clear, Deep Amber Cup: Despite its depth, Elder Pu Erh brews into a surprisingly clear infusion with a captivating deep amber color, showcasing its age and purity.

Brewing Tips:

  • Water Temperature: Use hot water at 200–212°F (93–100°C) to fully release the tea’s aged complexity and bold body.

  • Steeping Time: Use 1–2 teaspoons per 8 oz of water and steep for 3–5 minutes. Shorter steep times will highlight the smoothness, while longer times will enhance the robust and earthy notes.

  • Multiple Infusions: This tea is well-suited for multiple steeps. Re-steep to explore its evolving character, which becomes smoother and more nuanced with each infusion.

Health Benefits:

  • Digestive Support: Pu Erh has long been valued in traditional Chinese medicine for aiding digestion and balancing gut health. It’s especially soothing after a heavy meal.

  • Cleansing & Detoxifying: The natural fermentation process promotes microbial balance and is believed to support the body’s natural detox functions.

  • Steady Energy: Elder Pu Erh offers a gradual, sustained energy boost without the jitters, making it ideal for focused mornings or relaxed afternoons.

  • Antioxidant-Rich: Aged pu erh tea contains antioxidants that may support cardiovascular health and protect against free radicals.

Serving Suggestions:

  • Plain & Unadorned: Best enjoyed on its own to appreciate its complexity. Avoid milk or sweeteners, which may mask its natural character.

  • Preferably Hot: This tea’s flavor is most expressive when served hot. Its warmth enhances the savory and earthy profile, making it perfect for chilly days or contemplative moments.

  • With Meals: Elder Pu Erh pairs beautifully with savory dishes or after a rich meal, where its digestive qualities and depth can truly shine.

Why Elder Pu Erh?

Elder Pu Erh is a tea for the seasoned palate and the curious explorer alike. With its savory depth, earthy complexity, and rich aging, it offers a profound drinking experience that honors tradition and elevates daily rituals. Whether you’re winding down or seeking clarity and grounding, this robust and reflective tea delivers a timeless, meditative cup that lingers long after the last sip.

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